Pike Place Chowder

The Pike Place Chowder is known as the best chowder in the United States. There was a long line before it opened... I don't know if it is the best in the United States, but it is definitely better than the Boston area... Although clam chowder is the original in our place [tears] ​

At Fisherman's Wharf in Seattle, you must try Pike Place Chowder's clam chowder and Boston lobster tails in bread. They are very delicious. If you go there early, you will have to wait in line. Many Canadians also come to buy seafood at Fisherman's Wharf. Ellenos' yogurt is the best yogurt I have ever tasted in my life. The taste is very pure and not the taste you can buy in the supermarket.

This is a very popular restaurant next to Pike Place Market, definitely an internet celebrity. They specialize in seafood. There are a lot of people eating at mealtimes. Everyone comes to check in at this restaurant. The seafood is also pretty good.

There are many seafood restaurants in the Parker market, the most famous of which is Pike Place Chowder, which is rated as Seattle's first Chowder (seafood soup) store. Look at the row of medals on the wall. It turned out that this is the history of West Coast Qiaoda soup beating East Coast Qiaoda soup. There are few seats in the store, but fortunately there are some seats outside! In the cold season, the fresh and hot Chowder is so comfortable! Classic stew, smoked salmon soup, although my personal taste feels a bit salty, so the taste gives four stars, but the delicious degree is absolutely great!

It is not only our big magic capital that likes to roll and eat net red restaurants, but also the people of the world like it! After the long queue at the bakery and coffee shop, I was enthusiastic and continued to queue up at this chowder store. The store is small and I am not hungry, so I packed it and took it away. It is more suitable to go back to the hotel to eat. Small portion New England Clam Chowder, half Maine Lobster Roll, not much to see, in fact, I can eat very full. I can only say that the taste is OK, similar to what I ate in Boston a few years ago, but this salt is salty to my doubt of life. So the foreigners who eat in the hall, can eat salt so calmly, is also made me admire.

Pike Place Chowder really is as good as advertised! It is worth the wait, which was not too bad. Getting a table can be a challenge, but, my brother and I managed. As for the Chowder...Wow! I ordered the four cup sampler and loved all four choices. I even had a spoon full pf my brothers Salmon Chowder and that was also amazing. Everything seems to be awesome on the menu! This is a must stop for any visit to Seattle!!!